« Food & Drinks

Slow cooker Taco Soup

by Susan Kennedy

Tried this one this weekend...very easy and tasty!  Got the recipe from allrecipes.com

  • 1 pound ground beef (i used turkey meat to make it a little healthier)

  • 1 onion, chopped

  • 1 (16 ounce) can chili beans, with liquid

  • 1 (15 ounce) can kidney beans with liquid

  • 1 (15 ounce) can whole kernel corn, with liquid

  • 1 (8 ounce) can tomato sauce

  • 2 cups water

  • 2 (14.5 ounce) cans peeled and diced tomatoes

  • 1 (4 ounce) can diced green chile peppers

  • 1 (1.25 ounce) package taco seasoning mix

    In a medium skillet, cook the ground beef until browned over medium heat. Drain, and set aside. 

    Place the ground beef, onion, chili beans, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker. Mix to blend, and cook on Low setting for 8 hours. 

    Serve with sour cream and/or tortilla strips